Foodie adventures

Little to say here, but these are the local eats that I’ve had here in England.

Here from Bury St. Edmunds, Nando’s Peri-Peri Chicken – half lemon  and herb and half mango lime chicken. I prefer lemon and herb, but overall, delicious eats :

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BBQ food truck from base; the pulled pork sandwich below is 6.5/ 7 out of 10, nice heat but not overpowering.  The mac and cheese, I could have done without.

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The Bull Inn:  Nothing bad to say about these local eats, nice ambiance when we ate outdoors.  Nice pours for alcohol, flavorful food and great location even though it’s right next to the dual carriageway.   Here’s what we had: the cajun pork special and the toffee dessert.  Both were delicious, the chips (fries) were a good texture and weren’t too greasy.

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Hungry for England,

the tan bunny ❤

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